Convection oven FXDT110E

Professional oven with electric heating for 10 trays GN 1/1, with direct steam injection. Thanks to their functions, they are the ideal appliances for most restaurant and canteen requirements. The models with touch screen control have a capacitive 5" panel placed on the door, autoreverse and two speed fan motors, equipped with 1.000 spaces to store recipes in 8 folders, each dedicated to different food categories. Automatic washing system with liquid detergent and core probe are also included.